Other defensive strategies are the use of camouflage, fleeing, and aggression. Some species have adopted colourings, shapes, and patterns that make it difficult for predators that hunt by sight to detect them. They tend to be dull shades of brown, grey, and green that blend into their background, and desert species tend to be pale. Some species can fly, but the mode of flight tends to be clumsy, so the most usual response to danger is to scuttle away to find a hiding place.
Single wicket was popular in the 18th and 19th centuries and its matches were generally considered top-class. In this form, although each team may have from one to six players, there is only one batsman in at a time and he must face every delivery bowled while his innings lasts. Single wicket has rarely been played since limited overs cricket began. Matches tended to have two innings per team like a full first-class one and they could end in a draw.
In the photo, the two batsmen (3 & 8; wearing yellow) have taken position at each end of the pitch (6). Three members of the fielding team (4, 10 & 11; wearing dark blue) are in shot. One of the two umpires (1; wearing white hat) is stationed behind the wicket (2) at the bowler's (4) end of the pitch. The bowler (4) is bowling the ball (5) from his end of the pitch to the batsman (8) at the other end who is called the "striker". The other batsman (3) at the bowling end is called the "non-striker". The wicket-keeper (10), who is a specialist, is positioned behind the striker's wicket (9) and behind him stands one of the fielders in a position called "first slip" (11). While the bowler and the first slip are wearing conventional kit only, the two batsmen and the wicket-keeper are wearing protective gear including safety helmets, padded gloves and leg guards (pads).
Captive crickets are omnivorous; when deprived of their natural diet, they accept a wide range of organic foodstuffs. Some species are completely herbivorous, feeding on flowers, fruit, and leaves, with ground-based species consuming seedlings, grasses, pieces of leaf, and the shoots of young plants. Others are more predatory and include in their diet invertebrate eggs, larvae, pupae, moulting insects, scale insects, and aphids. Many are scavengers and consume various organic remains, decaying plants, seedlings, and fungi. In captivity, many species have been successfully reared on a diet of ground, commercial dry dog food, supplemented with lettuce and aphids.