While the umpire (1) in shot stands at the bowler's end of the pitch, his colleague stands in the outfield, usually in or near the fielding position called "square leg", so that he is in line with the popping crease (7) at the striker's end of the pitch. The bowling crease (not numbered) is the one on which the wicket is located between the return creases (12). The bowler (4) intends to hit the wicket (9) with the ball (5) or, at least, to prevent the striker (8) from scoring runs. The striker (8) intends, by using his bat, to defend his wicket and, if possible, to hit the ball away from the pitch in order to score runs.
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^ His Hall of Fame plaque states, in part: "Inventor of the box score. Author of the first rule-book ... Chairman of rules committee in first nationwide baseball organization." Lederer, Rich. By the Numbers: Computer technology has deepened fans' passion with the game's statistics. Memories and Dreams (Vol. 33, No. 6; Winter 2011[–2012], pp. 32–34). National Baseball Hall of Fame official magazine.
The patrons, and other players from the social class known as the "gentry", began to classify themselves as "amateurs"[fn 1] to establish a clear distinction vis-à-vis the professionals, who were invariably members of the working class, even to the point of having separate changing and dining facilities. The gentry, including such high-ranking nobles as the Dukes of Richmond, exerted their honour code of noblesse oblige to claim rights of leadership in any sporting contests they took part in, especially as it was necessary for them to play alongside their "social inferiors" if they were to win their bets. In time, a perception took hold that the typical amateur who played in first-class cricket, until 1962 when amateurism was abolished, was someone with a public school education who had then gone to one of Cambridge or Oxford University – society insisted that such people were "officers and gentlemen" whose destiny was to provide leadership. In a purely financial sense, the cricketing amateur would theoretically claim expenses for playing while his professional counterpart played under contract and was paid a wage or match fee; in practice, many amateurs claimed somewhat more than actual expenditure and the derisive term "shamateur" was coined to describe the syndrome.
Crickets feature as major characters in novels and children's books. Charles Dickens's 1845 novella The Cricket on the Hearth, divided into sections called "Chirps", tells the story of a cricket which chirps on the hearth and acts as a guardian angel to a family. Carlo Collodi's 1883 children's book "Le avventure di Pinocchio" (The Adventures of Pinocchio) featured "Il Grillo Parlante" (The Talking Cricket) as one of its characters. George Selden's 1960 children's book The Cricket in Times Square tells the story of Chester the cricket from Connecticut who joins a family and their other animals, and is taken to see Times Square in New York. The story, which won the Newbery Honor, came to Selden on hearing a real cricket chirp in Times Square.
The batsman on strike (i.e. the "striker") must prevent the ball hitting the wicket, and try to score runs by hitting the ball with his bat so that he and his partner have time to run from one end of the pitch to the other before the fielding side can return the ball. To register a run, both runners must touch the ground behind the popping crease with either their bats or their bodies (the batsmen carry their bats as they run). Each completed run increments the score of both the team and the striker.
In England, a number of association football clubs owe their origins to cricketers who sought to play football as a means of keeping fit during the winter months. Derby County was founded as a branch of the Derbyshire County Cricket Club in 1884; Aston Villa (1874) and Everton (1876) were both founded by members of church cricket teams. Sheffield United's Bramall Lane ground was, from 1854, the home of the Sheffield Cricket Club, and then of Yorkshire; it was not used for football until 1862 and was shared by Yorkshire and Sheffield United from 1889 to 1973.
Captive crickets are omnivorous; when deprived of their natural diet, they accept a wide range of organic foodstuffs. Some species are completely herbivorous, feeding on flowers, fruit, and leaves, with ground-based species consuming seedlings, grasses, pieces of leaf, and the shoots of young plants. Others are more predatory and include in their diet invertebrate eggs, larvae, pupae, moulting insects, scale insects, and aphids. Many are scavengers and consume various organic remains, decaying plants, seedlings, and fungi. In captivity, many species have been successfully reared on a diet of ground, commercial dry dog food, supplemented with lettuce and aphids.