The Laws state that, throughout an innings, "the ball shall be bowled from each end alternately in overs of 6 balls". The name "over" came about because the umpire calls "Over!" when six balls have been bowled. At this point, another bowler is deployed at the other end, and the fielding side changes ends while the batsmen do not. A bowler cannot bowl two successive overs, although a bowler can (and usually does) bowl alternate overs, from the same end, for several overs which are termed a "spell". The batsmen do not change ends at the end of the over, and so the one who was non-striker is now the striker and vice-versa. The umpires also change positions so that the one who was at "square leg" now stands behind the wicket at the non-striker's end and vice-versa.
The 19th century saw underarm bowling superseded by first roundarm and then overarm bowling. Both developments were controversial. Organisation of the game at county level led to the creation of the county clubs, starting with Sussex in 1839. In December 1889, the eight leading county clubs formed the official County Championship, which began in 1890.
Crickets have many natural enemies and are subject to various pathogens and parasites. They are eaten by large numbers of vertebrate and invertebrate predators and their hard parts are often found during the examination of animal intestines. Mediterranean house geckos (Hemidactylus turcicus) have learned that although a calling decorated cricket (Gryllodes supplicans) may be safely positioned in an out-of-reach burrow, female crickets attracted to the call can be intercepted and eaten.
Crickets are small to medium-sized insects with mostly cylindrical, somewhat vertically flattened bodies. The head is spherical with long slender antennae arising from cone-shaped scapes (first segments) and just behind these are two large compound eyes. On the forehead are three ocelli (simple eyes). The pronotum (first thoracic segment) is trapezoidal in shape, robust, and well-sclerotinized. It is smooth and has neither dorsal or lateral keels (ridges).
The wicket-keeper (sometimes called simply the "keeper") is a specialist fielder subject to various rules within the Laws about his equipment and demeanour. He is the only member of the fielding side who can effect a stumping and is the only one permitted to wear gloves and external leg guards. Depending on their primary skills, the other ten players in the team tend to be classified as specialist batsmen or specialist bowlers. Generally, a team will include five or six specialist batsmen and four or five specialist bowlers, plus the wicket-keeper.
Subject to certain variations, on-field clothing generally includes a collared shirt with short or long sleeves; long trousers; woolen pullover (if needed); cricket cap (for fielding) or a safety helmet; and spiked shoes or boots to increase traction. The kit is traditionally all white and this remains the case in Test and first-class cricket but, in limited overs cricket, team colours are worn instead.
A match's statistics are summarised on a scorecard. Prior to the popularisation of scorecards, most scoring was done by men sitting on vantage points cuttings notches on tally sticks and runs were originally called notches. According to Rowland Bowen, the earliest known scorecard templates were introduced in 1776 by T. Pratt of Sevenoaks and soon came into general use. It is believed that scorecards were printed and sold at Lord's for the first time in 1846.
At the grassroots level, local club cricket is essentially an amateur pastime for those involved but still usually involves teams playing in competitions at weekends or in the evening. Schools cricket, first known in southern England in the 17th century, has a similar scenario and both are widely played in the countries where cricket is popular. Although there can be variations in game format, compared with professional cricket, the Laws are always observed and club/school matches are therefore formal and competitive events. The sport has numerous informal variants such as French cricket.
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