The innings (ending with 's' in both singular and plural form) is the term used for each phase of play during a match. Depending on the type of match being played, each team has either one or two innings. Sometimes all eleven members of the batting side take a turn to bat but, for various reasons, an innings can end before they have all done so. The innings terminates if the batting team is "all out", a term defined by the Laws: "at the fall of a wicket or the retirement of a batsman, further balls remain to be bowled but no further batsman is available to come in". In this situation, one of the batsmen has not been dismissed and is termed not out; this is because he has no partners left and there must always be two active batsmen while the innings is in progress.
The world's earliest known cricket match was a village cricket meeting in Kent which has been deduced from a 1640 court case recording a "cricketing" of "the Weald and the Upland" versus "the Chalk Hill" at Chevening "about thirty years since" (i.e., c. 1611). Inter-parish contests became popular in the first half of the 17th century and continued to develop through the 18th with the first local leagues being founded in the second half of the 19th.
It is generally believed that cricket originated as a children's game in the south-eastern counties of England, sometime during the medieval period. Although there are claims for prior dates, the earliest definite reference to cricket being played comes from evidence given at a court case in Guildford on Monday, 17 January 1597 (Julian calendar; equating to 30 January 1598 in the Gregorian calendar). The case concerned ownership of a certain plot of land and the court heard the testimony of a 59-year-old coroner, John Derrick, who gave witness that:
Captive crickets are omnivorous; when deprived of their natural diet, they accept a wide range of organic foodstuffs. Some species are completely herbivorous, feeding on flowers, fruit, and leaves, with ground-based species consuming seedlings, grasses, pieces of leaf, and the shoots of young plants. Others are more predatory and include in their diet invertebrate eggs, larvae, pupae, moulting insects, scale insects, and aphids. Many are scavengers and consume various organic remains, decaying plants, seedlings, and fungi. In captivity, many species have been successfully reared on a diet of ground, commercial dry dog food, supplemented with lettuce and aphids.